This hardy variety, with big chunky and large bright green foliage foot is recommended for autumn-winter crops.
1. Sowing: Sow March to April in pots under cover or in open ground in May, in rows 25 cm in sunny exposure.
2. Thinning: As soon as the seedlings have 4-5 leaves, pull the smaller just to let that every 15 cm.
3. Harvest: Harvest from November to April.
The proximity of the carrot away pests like the worm of the leek.