Very productive variety yielding beautifull half-long cucumbers. Cucumber is to discover in salads with tomatoes and lettuce, or stuffed with tuna, cheese and chive!
1. Sowing: Sow from May to June, 4-5 seeds in small remote shallow holes 1m x 60 cm.
2. Thinning: Ten days after sowing, keep in each hole only the two most vigorous plants and tear others.
3. Harvest: Cut and collect from August to October. For cucumbers in July, sow under glass in March-April.
Cucumber loves the proximity to the salad because it will give him shade early in its development.