Green-red lettuce forms a nice loose head. Outstanding taste, soft sweet texture. For cultivation in Spring and Autumn. For consuption in salads.
1. Sowing: Sow from April to June and from September to December, in rows 30 cm.
2. Thinning: At 3-4 leaf stage, pull smaller salads and keeping only the most vigorous in order to leave only lettuce every 30 cm.
3. Harvest: Harvest from November to February and July to August.
The lettuce likes the proximity of radish.